County Line Butchering, LLC

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Butcher Shop in Manheim, PA-County Line Butchering, LLC

Manheim

3434 Meadow View Rd.
Manheim, PA, 17545
Directions

Hours

Monday - Friday 7am - 5pm

Saturday 8am - 12pm

County Line Butchering, LLC, located at 3434 Meadow View Rd., Manheim, PA 17545, is a trusted local butcher shop proudly serving Manheim, Elizabethtown, Mount Joy, and the greater Lancaster County, PA area. We specialize in custom butchering of beef, pork, goat, and wild game, along with complete deer processing services for hunters throughout Lancaster County. All meat is carefully vacuum-packed and quick-frozen to ensure maximum freshness, and we also offer natural nitrate-free and/or sugar-free processing options.

We offer freezer beef and burger steak options, as well as specialty cuts including sliced and chipped steak, bacon, and dried venison. Hunters in Manheim, Elizabethtown, Mount Joy, and surrounding Lancaster County areas appreciate our convenient deer drop-off until 7 PM, with later drop-off available by phone. To help the meat chill quickly and maintain quality, we recommend filling the cavity of the deer with ice before arrival. We accept whole, unskinned deer from all areas, including CWD zones.

At County Line Butchering, we slaughter every Wednesday to maintain consistent availability and high-quality processing for our Lancaster County customers. All of our smoked products—including bologna and bacon—are smoked on-site using real hickory wood for a rich, authentic flavor. With a strong focus on quality meat processing, excellent customer service, and traditional butchering methods, County Line Butchering is proud to be a go-to butcher shop for Manheim, Elizabethtown, Mount Joy, and all of Lancaster County, PA.

Products

Custom Butchering Products

  • Beef cuts (steaks, roasts, ground beef, burger steak)

  • Pork cuts (chops, roasts, sausage, scrapple, deli ham, ground pork)

  • Goat cuts

  • Wild game cuts (custom processed to your specifications)

  • Freezer beef (seasonal availability)

Deer Processing Products

  • Chipped steak

  • Sliced steak

  • Fresh cuts (steaks, roasts, ground venison)

  • Bacon (venison bacon)

  • Dried venison

  • Hamburger and bulk ground

  • Sausage (varieties depending on season)

  • Jerky (if available)

Hickory Smoked Products

  • Bologna (hickory smoked)

  • Bacon (hickory smoked)

  • Smoked sausage

  • Smoked specialty meats

Additional Services & Options

  • Nitrate-free processing

  • Vacuum sealing & quick freeze

  • Whole unskinned deer accepted (including CWD areas)

  • Custom cutting & wrapping

Services

Our Services

Custom Butchering

  • Beef, pork, goat & wild game

  • All meat is vacuum-packed and quick-frozen for maximum freshness

  • Natural, nitrate-free processing available

  • Freezer beef and burger steak offered (availability varies)

Deer Processing

  • We accept deer from all areas, including CWD zones

  • We accept whole, unskinned deer

  • Deer drop-off available until 7 PM

    • If arriving later, please call ahead

  • To help the meat chill quickly, fill the cavity of the deer with ice before drop-off

  • We process deer into:

    • Chipped steak

    • Sliced steak

    • Bacon

    • Bologna

    • Jerky

    • Snack sticks

    • Dried venison

Smoking & Specialty Meats

  • Smoked with real hickory wood for authentic flavor

  • We smoke our bologna, bacon, and other specialty meats on-site

  • Slicing, chipped steak, bacon, and dried venison available

Weekly Slaughter Schedule

We slaughter every Wednesday, ensuring fresh, high-quality cuts and timely processing for your livestock and freezer beef orders.